Spiced black tea latte



Masala chai combines black tea with an exotic mixture of aromatic herbs and spices from the East long prized for their medicinal value.  Our special Chai Me latte is also fortified with fast metabolizing MCT oil, prebiotic inulin, and collagen.

Legend has it that the origin of chai dates back more than 5,000 years, when a king in what is now India ordered a healing spiced beverage be created for use in Ayurveda, a traditional medicinal practice in which herbs and spices are used for healing. The heat from ginger and black pepper was believed to stimulate digestion; the antiseptic properties in cloves were thought to help relieve pain; cardamom was used as a mood elevator; cinnamon supported circulation and respiratory function; and star anise was known to freshen the breath.

Medium Chain Triglyceride Powder, Cream, Nonfat Milk, Tocopherols & Ascorbyl Palmitate (added to preserve), Sodium Caseinate (Milk Protein), Inulin, Erythritol (All Natural Gluten Free Fermented Grain Extract and Stevia), Natural Flavor, Maltodextrin, Organic Black Tea, Sea Salt, Acacia Gum, Collagen, Silicon Dioxide (Anti- Caking Agent), Sunflower Lecithin, Organic Nutmeg, Organic Cinnamon, Organic Cardamom, Organic Cloves.

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